The Fiercest Storm
will pass. All will return to normal once again…soon. I will remain calm and still in all conditions, good or bad, regardless if everything around me appears changed, or in turmoil.
At the end of the day, sleep comes with a satisfaction of being at home.
I LOVE sweet potato ANYTHING and made a pudding casserole today. This simple, delish treat is for you, my casein-free crowd.
INGREDIENTS
2 C Sweet Potatoes, grated
1 1/2 C Milk (I use Whole Milk for its richness)
2 C Organic Sugar
3/4 stick Melted Butter
3 Eggs
Pinch of salt
Preheat oven to 275°
1. Mix potatoes with milk.
2. Add rest of the ingredients.
3. Pour into greased baking dish.
Bake for 1 1/2 hours. Let it cool. Serve with whipped cream and/or top with crushed pecans & brown sugar on top, if you have any.
Bon appetit. Here is Silky Luna aka Selena, modeled by my accommodating 36″ life-size barbie.
Happy crafting and keep those creative juices running!
(still doesn’t do texting, MySpace, Facebook, Twitter, StumbleUpon, DiggIt…)












